What food is local?

Question

could you please tell me were your from and what is your local food / meal /or delicacy ie - im from a place called the black country west midlands uk and my local food is ******* and peas

Answer 1

meat pie and tomato sauce w' a can of coke  queensland/australia

Answer 2

washington state

we eat fish,chicken pork grains, fresh fruit /veggies(onions, apples ,cherries alphalfa, soy, spinich, potato, grapes, carrot, limas, wheat, peas, rye,etc. all crops here)

sh_it on a shingle is good here how about there?

Answer 3

Im from Wisconsin and we eat tons and tons of cheese!  Cheese from cows mostly. ( I am more of a goat or sheep milk fan myself)

Answer 4

I am from a place called Belize, it's in central america and is part of the caribbean. Our local food is RICE & BEANS, it is white rice cooked in with red beans with coconut milk, and topped with stewed chicken, beef or pork. A slice of fried plantain and you are set.

Believe me its good.

Answer 5

cat fish, soy beans, corn

Answer 6

I'm living in Southeast Alaska and we eat a lot of Salmon, halibut, deer meat, dungeonous crab, king crab, shrimp,  various berries: wild blueberries, salmonberries, huckleberries.   We really can survive off the land.

The Alaskan natives also introduce the following items to our diets that don't go to the grocery markets: dried seaweeds, herring eggs, abalone, gumboots.   If we were in northern Alaska we would eat moose meat, walrus, seal oil ptarmigan and other wild birds and their eggs and whale.  I tried a bit of muktuk (whale skin/blubber) and it was not that tasty to me...but the Alaskan natives love it.   There's more than all of these but there's a good smattering of our local foods to ponder.

Answer 7

i am dutch. and some very dutch dishes are anykind of 'stamppot' which is basically bacon blocks, fried. mixed in with mashed potatoes and boiled vegetables like carrots and unions, saurcraut, or some typesof cabage.

i almost never eat it. i dont like it.

but we also have peasoup, and fried things like kroketten and bitterballs (you have to try these)

Answer 8

In Central Pennsylvania (especially Lancaster county), the foods known to this area are Whoopie pies and pork and Sauerkraut on New Year's day but I don't eat either of the those things. Also Shoe Fly Pie is popular. These are Pennsylvania Dutch things. The Pork & Sauerkraut are for good luck but personally I make Lentil Soup for good luck on New Year's day.

Here's what a whoopie pie looks like:

http://www.wickedwhoopies.com/

Answer 9

Maryland

Of course-- steamed Blue Crabs are probably our best and most well known delicacy. They're steamed with Old Bay seasoning, though we're also big on fried soft shell crab sandwiches and crab cakes.

Seafood is generally huge here throughout the Chesapeake Bay region-- especially oysters, steamed shrimp (with Old Bay of course) and Rock fish.

Scrapple is also fairly big here and doesn't seem to be found anywhere else in the country except MD, DE, and PA.