What food should I serve at my graduation party?

Question

I'm just serving snack typ foods and cake no big meal or anything but I need some ideas for what to have anything would be helpful thanks!

Answer 1

Congratulations! You can't go wrong with chicken wings. Maybe hoagies, or have meat trays where they can make their own sandwiches. Chicken salad sandwiches. Fruit salad.

Answer 2

my sister is graduating on the 24 and we are going to get some finger sandwhiches, chips, a salad from a salad shop, and cookies and cake. make it easy. people dont expect to have anything fancy at a graduation party. she is also doing it outside we are going to put tents, tables, and chairs up in the yard. I think it will be very nice. We did my brother's high school graduation, and boot camp graduation like that. another cute idea that i had for my sister is to have a picture of her on the cake along with one of her baby pictures!

Answer 3

How about fruit k-bobs. Take a watermelon( one of the little ones) or cantaloupe and cut it in half and turn it upside down on a platter. Take some wooden skewers and put cubes of cantaloupe, watermelon, pineapple and at the and a strawberry with the green left on so it is at the top of the k-bob which you put into the upside down cantaloupe or watermelon. You can peel the cantaloupe or watermelon but it works better and holds the skewers better if left unpeeled. Then around the base of the platter you can lie grapes, more strawberries and other fruits.  

You wont have time to cook probably so maybe get some little chicken drumsticks or chicken strips.

Chip dip is always a winner! Congratulations

Answer 4

Eggs:- Scotch  

(4 servings)



1 pound bulk pork sausage

1 tablespoon fresh parsley -- chopped

1 tablespoon grated onion

1/4 teaspoon ground cinnamon

1/8 teaspoon ground nutmeg

4 hard-cooked eggs -- shelled

1/2 cup fine dry breadcrumbs

Combine sausage, parsley, onion, cinnamon and nutmeg; mix well. Divide sausage mixture into 4 portions; shape into patties. Place one egg atop each patty, shaping the sausage mixture around egg till completely covered. Roll each sausage-covered egg in breadcrumbs. Bake in a preheated 350 degree F. oven for 15-20 minutes until golden brown.

Cut in half or quarters.

Pie: Bacon & Egg.

By Dune . (01/02/08)

2 Sheets of ready rolled puff pastry.

8 Eggs.

4 Slices of bacon.

1 Onion.

1-2 Tomatoes.

½ Cup peas.

¾ Cup of grated tasty cheese.

Preheat oven to 180oC.

Line a baking dish with one sheet of pastry.

Layer the ingredients.

First the onion and bacon on the bottom, then sprinkle peas, lay the sliced tomatoes. Crack the eggs into the pie one at a time (do not beat beforehand).

And sprinkle with grated cheese.

Cover with second sheet of pastry.

Brush with milk and spike some holes in the pastry top.

Bake in a moderate oven for 40 minutes.

Allow to cool and cut into snack sized pieces 50mm x  75mm. Just divide up according to the dish size.

Serve with Tomato sauce. (ketchup)