What foods are in mongolian bbq?

Question

Like where they give u a bowl and u walk down selecting raw ingredients and they cook. What is the raw ingredient selection, or does it vary? im going to the Genghis Kahn Mongolian Restaurant in Sydney, Australia.

Answer 1

Mutton,the eyeballs are delicious

Answer 2

Oh that is beautiful food, try everything.

Answer 3

It usually does vary restaurant to restaurant. I've been to two. One was more along the lines of a Chinese buffet/Mongolian grill. They had noodles, a variety of meats (seafood as well), and veggies. They also had egg rolls and desserts on the buffet line. I can't remember much more than that. It was 6 years ago.

The Mongolian BBQ that I go to regularly is called HuHot, and it started in Iowa, I believe (where I am). I'm there about once a week. They have beef, chicken, pork, and several seafoods (krab included), three kinds of noodles (couldn't tell you what they are), and a ton of veggies from tomatoes to spinach. They also have a sauce bar where you ladle five to six different sauces to create a good combination.

I've never been to Genghis Kahn. There's one in KC, but I don't think it is the same ownership. Regardless, that website is below. It might have similar info to help you.

Enjoy!