Question:

What foods are naturally grown in germany?

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What foods are naturally grown in germany?

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4 ANSWERS


  1. Kartoffel


  2. schnitzel

  3. Meat

    Cattle, goat, pig, sheep, rabbit, hen, duck, goose, turkey, pheasant, pigeon.

    There are wild living animals

    deer, vension, hare

    Fish

    Carpen, trout, oysters

    There is wild living fish like pike in the rivers and lakes or hering and flunder in the sea.

    Vegetables asparagos, beans, peas, cabbage, kale, salad, and a lot more some very old and nearly forgotten, but now becomming en vogue again

    Fruits

    Apple, cherries, plums, strawberrries, gooseberry, currant, cranberry, blueberry.

    mushrooms

    Portabellos, nowadays various asian sorts

    wild living alot sorts boletus, chanterelle for excample

    Greetings from Hamburg, Germany

    Heinz

  4. Limburger Cheese

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