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I am planning a wedding for this December and I want to make my own wedding cake. I've decided to make a double chocolate (groom's asking) but I want to shy away from the chocolate filling (half of my family gets heart burn from too much chocolate) with a peppermint icing. I haven't had the chance yet to try fondant or whipped cream based icing. But I am confused on what fillinf would go best with peppermint flavor. I don't want it to be an overwhelming peppermint taste just a hint of peppermint. Any ideas or suggestions?
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