Question:

What happens to toxins after plants soak them?

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Sunflowers, Indian mustard, rape seed, barley, dandelions, poplar trees, clover, alfalfa, cowpeas, rye, bermuda, sorghum, fescue, bush beans, alfalfa, Mulberry, apples are some of 400+ plants take toxins away from the soil and water. Help clear pollutions like radioactive materials from soils, arsenic and like poisons from soils and water etc.

Do you know any other common plants those soak toxins?

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  1. This process is called phytoextraction.

    The plants store the contaminants in their tissue.

    The publication:

    http://www.scienceblog.com/community/old...

    Shows that "the common aquatic plant duckweed sequesters many persistent organic compounds in its plant tissue, thus removing these contaminants from natural waters and engineered wetlands."

    "Duckweed does not degrade the compound, so the plant fixes it inside cell walls and tissue, eliminating the compounds' toxic effect on the plant."

    More examples:

    Alpine pennycress :

    http://www.ubcbotanicalgarden.org/weblog...

    Vertiveria zizanioides, Dianthus chinensis, Rumex upatientia × R. timschmicus, Rumex crispus, Rumex acetosa, Viola baoshanensis, Sedum alfredii

    http://www.springerlink.com/content/d980...

    Trifolium species

    http://www3.interscience.wiley.com/journ...

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