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What is a kippur, like, the food?

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What is a kippur, like, the food?

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  1. Kipper is a preserved fish.


  2. A "kipper" is a salted fish.

  3. It's a kipper.      Yom Kippur is a Jewish holiday.

  4. a fish :D

    i totally didn't know that i knew that until i saw this question.

  5. Yom Kippur is the Jewish Day of Atonement and not a food.

    Edit oops.

    A kipper is a way of curing a fish usually a herring.

    The best kippers start with the best herring, freshly caught in the cold waters of the Atlantic or North Sea. Cleaned and butterflied, the herring are brined and smoked with hardwoods, which may include hickory, oak, or other woods. The process, while passed by the British from generation to generation, is unique to each region and producer, making each type of kipper (Manx, Loch Fyne, and Caster to name a few) almost its own distinct product

  6. Correct a Kipper is a cured and smoked North Atlantic herring, the term "kippering" is from the old gaelic to smoke. The best are Northeastern English types, served poached at breakfast with a bit melted butter and nice wheat toast.

  7. A kipper is cured fish.

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