Question:

What is/are the main agricultural products in Canada?

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What is/are the main agricultural products in Canada?

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  1. All kinds of grains such as wheat, barley, oats, flax, canola, etc., beef, dairy, poultry, eggs, pork, and in Atlantic Canada, especially Prince Edward Island, root vegetables such as potatoes.  Fruits such as strawberries, apples, peaches, pears and grapes and a vast variety of vegetables are important in the Niagara region, and apples are important in the Annapolis Valley of Nova Scotia.


  2. Five Largest Agricultural Production Sectors. Sector per cent cash receipt Primary market

    grains and oilseeds (wheat, durum, oats, barley, rye, flax seed, canola, soybeans, and corn) =  34% domestic and export

    red meats - livestock (beef cattle, hogs, veal, and lamb) =  27% domestic and export

    dairy = 12% domestic

    horticulture = 9% domestic

    poultry and eggs = 8% domestic

  3. Beef and wheat.

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