Question:

What is pudding made of?

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the stuff you eat you know pudding

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4 ANSWERS


  1. its usually made of milk, half-and-half, sugar and vanilla flavor.


  2. Homemade pudding is made from usually eggs, milk, cornstarch, sugar and flavorings such as cocoa powder or vanilla extract.

    Storebought packaged puddings are made from a lot of different chemicals but most contain cornstarch, sugar, cocoa powder and flavorings and you add milk to them.

  3. milk, eggs, flour, cornstarch, sugar, flavorings, a little oil, not much.  

    Chocolate Pudding Recipe courtesy Gourmet Magazine  

    Show:  Cooking Live  

    Episode:  Comfort Foods: Cook Along  











    1 cup sugar

    1/4 cup cornstarch

    Pinch salt

    8 ounces fine-quality bittersweet chocolate (not unsweetened)

    2 2/3 cups whole milk

    2 large egg yolks

    2 tablespoons unsalted butter

    1/2 teaspoon vanilla

    In a heavy saucepan whisk together sugar, cornstarch, and a pinch salt. Chop chocolate and add to sugar mixture. In a bowl whisk together milk and egg yolk and gradually whisk into chocolate mixture. Bring mixture just to a boil over moderate heat, whisking constantly, and boil 1 minute, whisking. Remove pan from heat and whisk in butter and vanilla. Divide pudding between 4 (8-ounce) ramekins. Chill puddings in freezer, surfaces covered with plastic wrap, until cooled, about 30 minutes.

  4. Milk, eggs and cornstarch are the main ingredients.

    You also need a double boiler to keep from scorching it while you make it.

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