Question:

What is the Recipe - Ingredients in the PERFECT (Mexico CITY) Michelada W/ Salsa ..

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Now I have heard many Variations on this Michelada.. but what is the best RECIPE . and what beer to.

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  1. assuming your question cut off with Salsa, should be "salsa inglesa" or a spanish name for Worcestershire sauce, but if not, and you mean salsa, i would guess you can use a smoth salsa in place of the hot sauce fairly easily.

    A few drops of hot sauce, such as Valentina, Bufalo or McIlhenny's Tabasco sauce.

    A few drops of Worcestershire sauce

    A few drops of Maggi seasoning or soy sauce.

    Squeeze a lime wedge (lemon would neither be strong nor sour enough).

    Mix the ingredients in the glass.

    Slowly add one 325 mL (12 Fl. oz.) Mexican beer (preferably a light beer like Tecate or Dos Equis)  


  2. corona,clamato,lime juice,tapatio, a dash of worcesterchire sauce, & salt.

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