Question:

What is the differnce between food science and food technology?

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please please please please someone help me i dont know what the difference is and i am trying to pick my classes. i been looking all over the enternet and it is not giving me the answer and give me some more insight about this science field

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  1. I've taken food science and it is about the reactions in food when it is cooked, treated, froze or prepared.eg. brewing beer, bread rises, the crust browning, and spoilage. Food tech is technologies for preparation of foods and packaging etc.


  2. well food science would be what does food do to the body

    different types of reactions caused by food

    and food tech would be developing better food sources

    genetically modifying food

    and thing like that

    ...like the type of wheat that everyone eats is a mutation of the regular wheat?!?

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