What is the differnce between traditional atalian pizza and the pizza which?

Question

is selling now in differnt countries

Answer 1

traditional italian pizza is made with a thin dough and fresh ingredients

pizza from places like pizza hut and the supermarket are made with thick dough and heavily processed ingredients with lots of additives

Answer 2

ITALIAN!!!

Answer 3

the toppings used in the typical italian pizza r different

Answer 4

Italian pizza is usually a simple thin layer of dough quickly baked with just a sprinkling of cheese and herbs, maybe  a little sauce. American pizza has evolved into an entire meal- sauce,lots of cheese, and also often topped with meats,vegetables and sometimes even fruit. The US does not have one traditional pizza however-there is a great deal of disagreement over which is best, but it breaks down into categories in different regions-East coast or New York style, Chicago style and California pizza.

Answer 5

To me the difference is that every traditional Italian pizza is made by Italian people who know how to make the spices come alive!!!

Answer 6

italian is thin bas and now there are three types of pizza in market deep pan thin bas and cheese crust

Answer 7

italian make thin crust while now its deep pan pizza

Answer 8

italian pasta has a twist and it's extraordinary while an ordinary pizza tastes like just a heck of a bread with sauce a italian pizza   has a touch of seasonings,herbs and vegies that attracts people  2 eat coz' it has a natural taste and it's gud 4 d health while an ordinary pizza contains  lot of chemicals and toxic that causes cancer or whatever so if u eat pizza eat italian or try FILIPINO pizza d best pizza in the universe!!!!!!!!

Answer 9

the pizza everwhere else is made by fast food franchises, and if it is oven baked it hasnt got that italian touch