What is the name of the Italian drink lemoncceno?

Question

How to make it at home? I love the drink but it is too expensive. Thank you

Answer 1

www.recipezaar.com/13264

GO TO THIS WEBSITE FOR YOUR RECIPE. I AM ITALIAN

I AGREE IT IS GOOD. CHAO

Answer 2

The drink you are reffering to is Limoncello. Not that expensive and a real nice after dinner drink.

Believe it or not, but one of the best on the market today is Danny DeVito.. ( yes the actor ). Serve it in a brandy sniffer.

Has a very strong lemony taste.

Answer 3

How to make Limoncello

1. Clean the lemons very well using a vegetable brush.

2. Dry the lemons and, using a vegetable peeler, carefully peel all of the lemon zest off of the lemons making sure not to leave any white pith (the pith causes the final product to be bitter).

3. Pour a bottle of your favorite, tasteless grain alcohol (Everclear, Sunset, etc.) into a mason jar and add your lemon zest. Close the lid tightly and allow the alcohol/lemon combo to steep in a dark, cool place for at least two weeks and up to 40 days. The longer you allow it to steep, the better it will taste. Don't worry about stirring it; slowly but surely, the grain alcohol will take on the flavor and color of the lemons. **Make sure the lid is tightly sealed**

4. Fill the empty bottle (from step 3) with water and add it into a large sauce pan on high heat. Once boiling, add the sugar and allow it to thicken (about 5-8 minutes).



5. Finished, keep in refrigerator for another time After you have your water/sugar syrup, let it cool completely and add it to your limoncello mixture from step 2, discarding the lemon zest.You'll now have two bottle's worth of limoncello. If you want to store one bottle, keep it in a cool/dark place for the time being and keep the other bottle (the one you plan on drinking) in the freezer.

hope this is what you were looking for:)

Answer 4

you cant make it at home it is a lemon liqueor sold pre-bottled

all you can do is sugar a rim and chill it