What is the national dish of thailand?

Question

what is the national day of thailand

Answer 1

Here you go :

1.  Pad Thai

2.  tom yum goong

3;  Fried Rice

Answer 2

Absolutely, Tom Youm Goong and Papaya Salad

Answer 3

Here you go: I forget the name of it, but it ryhmes with locust

http://farm2.static.flickr.com/1202/5327...

Answer 4

roasted roach

Answer 5

Noodles, they eat oodles of them, honestly. xxxx

Answer 6

I'm Thai, and we haven't thought of that yet. There're many. By the way, Suzie Wong is from Hong Kong.

Answer 7

Pok Pok which is papaya salad. No1 spicy dish in the world made with unripened papaya, sugar, fish sauce, tamarind, tomato, triple chilli's and whatever extras they like depending on which region your in.

Answer 8

I don't think there is a specific dish that is recognized as the national dish of Thailand, but tom yum goong, a hot and sour prawn soup would probably be considered one of them. A couple of years ago Thailand held a cook-off to find the best tom yum goong recipe in the country. Other very popular dishes associated with Thai cuisine are pad thai, a stir fried noodle dish, gaeng keow wan gai (green curry with chicken) and som tum or papaya salad.

Answer 9

Thighs  of course! And Thighday!

Answer 10

Papaya bok bok

(Som Tam)

Answer 11

toad in the peephole knickers

Answer 12

Suzie Wong.