Question:

What is the tastest meal to make in a crock pot? ?

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Sounds ghetto, but it might work.

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  1. I like throwing a roast in with some watered down v8 juice.

    I let it cook down all the way and keep adding juice until it is pretty much "sauce".

    I then add cheese and anything I would want in a burrito (chiles, onions, spices, etc) and then start tearing that meat up until all the cheese is melted and the meat is stringy.   It is the easiest Carne Asada for burritos ever....and it is delicious.


  2. Marinated pork ribs

  3. I have 3 favorites, sorry but I couldn't pick just one.

    Savory Roast Beef

    3-4 lb roast

    1 can cream of mushroom soup

    3 tb steak sauce (optional)

    1 can water

    1 package dried Lipton onion soup mix

    Place roast in crock pot. Add steak sauce to top and spread to coat evenly. Add cream of mushroom soup on top spreading to coat. Sprinkle onion soup on top and add water. Cook on low for about 8-10 hours or until meat separates easily. Serves 4.

    For French Beef dip sandwiches: French Rolls, roast beef, and Au Jus Mix with a little of the drippings from the roast added for dipping. Horseradish Sauce if you like it.

    Split Pea, Ham, & Sausage Soup

    12 oz dried split peas

    2 -14 oz cans beef or chicken broth

    16 oz polish or kielbasa sausage, cut in bite size pieces

    1 cup chopped ham

    1 cup chopped carrots

    1 onion, chopped

    1 bay leaf

    salt and pepper, to taste

    Put peas, broth, ham, carrots, onion, bay leaf and seasonings in crock-pot.

    Brown sausage in skillet and add to crock-pot. Fill to 2” from top with water, cover, and cook on low for 10 hours or high for 5 hours. Remove lid for last hour to thicken or add cornstarch mixed with cold water to soup. Remove bay leaf. Serve with cornbread and honey butter.

    Carmelized Pork Carnitas

    1½ lbs boneless pork butt or shoulder

    2 tbs brown sugar, packed

    1 tbs tequila (optional)

    1 tbs molasses

    ½ tsp salt

    ¼ tsp pepper

    ½ tsp cumin

    2 cloves garlic, finely chopped

    1/3 cup water

    Cut pork in 1 inch cubes. Place in crock-pot and top with all other ingredients. Cook on low for 8-10 hours. Remove with slotted spoon and place on cookie sheet and broil until slightly brown on top. Serves about 10. Serve with corn tortillas and pico de gallo or salsa.


  4. Crock pots are ideal for cooking hard foods to become tender and soft.

    I like making bean soup from dried red kidney beans in mine.

    I add potato, grated carrot and onion after 6 hours of cooking and then crock pot it some more for a further 6 hours and then add bacon strips or bacon bits to round off the meal.

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