Question:

What is the traditional/old ways of eating tofu?

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people during the old days, how do they prepare their tofu? Any recipe?

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  1. We always just cut it in bite size cubes and put a little soy sauce on it.  To get "fancy" mom would put a thin layer of bonita flakes on top of the tofu and then poured a little soy sauce on it.  I can eat a whole tub of tofu like that.


  2. Chew!

    (Yuk,yuk,yuk, I got a million of em)

    eeer, sorry, I hate it when I do that.

    Ok, here's a couple recipes sites for Japanese Tofu.

    http://japanesefood.about.com/od/tofu/p/...

    http://www.theblackmoon.com/Jfood/ftofu....

    http://www.tofutoday.com/Topic9.html

    Good Luck.

    James

  3. http://www.your-vegetarian-kitchen.com/h...

    has amazing information on the origin of Tofu and also some awesome recipes. Cut it up and put it into soup. Stirfy it. Smoke it. Broil it. Turn it into a salad dressing, make a pie or a quiche, whip it into a mousse, Enjoy it.

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