What is your favorite cheese from Normandy?

Question

What is your favorite cheese from Normandy?

Answer 1

Actually, all the cheeses from this region are fantastic but this one is my favorite:

Pont-l’Evêque (AOC):

Very popular in France, Pont-l’Evêque is an uncooked, unpressed cow’s milk cheese that is square in shape. The pâte is soft, creamy pale yellow in color with a smooth, fine texture and a pungent aroma. The washed rind is white with a gentle hint of orange-brown.

Answer 2

The following is a list of most of the norman cheeses...

Camembert

Neufchâtel

Livarot

Pont-L'évêque

  

Carré de Bray

Pavé d'Auge

  

Bricquebec

La Bouille et Mr Fromage

Boursin

Coutances

Fin de siècle

Excelsior et Brillat-Savarin

Petit-Suisse

  (My favourite is the Boursin.)

Answer 3

Camembert, Brillat Savarin, Pont-l’Evêque, Livarot

Answer 4

Livarot!

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