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What is your favorite pigeon recipe?

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Moroccan Bastila is my favorite pigeon recipe. It can be made with chicken, but pigeon is more authentic.
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Pigeon-kabob
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i like to smoke mine soak it in brine for a few hours.
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I like to stuff those little suckers with wild rice and mushrooms. Rub olive oil and crushed red pepper sparingly and bake. YUM
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