What is your most favorite dessert recipe?

Question

what is your most favorite dessert recipe in the world??

Answer 1

Just put some vanilla ice cream and cool whip in the blender with some oreo cookies.

Answer 2

Vermicelli Payasam

Ingredients

Vermicelli (Semiya) -1Cup

Milk -2 1/2Cups

Cardamom(Elakka) powder

Milkmaid -1 tin

Ghee -1 tsp

Rose essence - A little

Almonds(Badam) - 6 - 7 Nos.

Cashews - A Few

Pistachios(Pista) - A Few

Directions

1)Roast the vermicelli in ghee, till it gets a light brown colour.

2)Roast the cashews in ghee and keep aside.

3)Boil the milk and remove the cream (pada) from it.

4)Add 1/2 cup of water and cook the semiya in it.

5)Add cardamom powder.

6)Keep stirring to prevent the formation of lumps.

7)When the semiya is almost cooked, add the milkmaid and keep stirring for 2-3 minutes.

8)Remove from flame and add 5 - 10 drops of rose essence.

9)Garnish with badam, cashews and pistachios.

Answer 3

Danish puff pastry.  You can google it.

Answer 4

creme brulee! or a classic new your cheesecake!

Answer 5

A hit every time!

Banana Split Dessert:

1 box of graham cracker crumbs

1 stick margarine, melted

7 - 8 bananas, sliced

2 cups powered sugar

8oz. cream cheese

1 lg. can of crushed pineapple, drained

1 container of heavy cool whip

Crushed pecans

1 jar of stemmed maraschino cherries

Chocolate syrup

Put graham cracker crumbs in a pan; pour melted margarine over crumbs and mix real good. Then spread crumbs evenly in the pan

and press the crumbs firmly in place (shouldn't be thicker than 1/2 an inch).  Next, slice bananas in half then cut lengthwise and arrange over crumbs. Beat powder sugar and cream cheese together. When done spread the mixture over the sliced bananas. Then spread drained pineapples over the cheese mixture.  Cover pineapples with the heavy cool whip and spread evenly. Next, drizzle chocolate syrup over cool whip topping and then sprinkle crushed pecans over the dessert. Last but not least place the cherries all over the dessert.

Answer 6

I have several, but this one is a favorite with everyone.

Easy Key Lime Pie

1 sm pkg of sugar free lime jello

1/4 c hot water

2 cont fat free key lime pie yogurt

1 cont fat free cool whip

1 low fat graham cracker crust pie shell

Mix 1/4 c hot water w/ jello and stir until dissolved.  Stir in all yogurt until mixed then add the cool whip.  Pour into pie shell.  Refrigerate at least 4 hours.

Answer 7

wow...probably beard pudding (especially the one on they serve on the Carnival Cruise Lines)

its delicious

Answer 8

"Dirt Cake"

2 3.5-oz Instant French Vanilla Pudding

1 3-cup Skim Milk

1 8-oz cream cheese

1 Package of double-stuff Oreo(R) cookies

1 8-oz tub of extra-creamy cool-whip

Place instant pudding into large bowl, add milk and stir; let refrigerate while crushing Oreo cookies.  Allow cream cheese to soften (microwave for 10-sec if necessary).  Mix in cream cheese with the amorphous pudding, add the Cool-Whip and stir until homogenous.  In a separate, more ornate bowl (if you're going for excellent-presentation) add half of the crushed Oreo Cookies, and add all of the glorious Pudding-cream-whip.  Scatter the rest of the cookie-crumbs on top.  If necessary, add some gummy worms and fake flowers for the whole-show.  I have found that letting it refrigerate for 24-hours before serving makes it taste better.  The cookie crumbs soften and absorb some of the creamy goodness.  Only someone lactose-intolerant would refuse such an amazing dessert.

Answer 9

This is my mom's brownie recipe and I think it's my favorite dessert in the WHOLE world :)

Ingredients:

    

     1 stick of margarine or butter

     1 cup sugar

     4 eggs

     1 cup plain flour

     1 teaspoon baking powder

     1 teaspoon vanilla

     1 lb. can chocolate (Hershey Syrup)

    

     Mix and pour into pan 10x14

     Bake at 350 degrees for 25 minutes

    

     Icing

    

     1 stick margarine or butter

     1/3 cup evaporated milk

     1 cup sugar

    

     mix and cook 2 minutes - remove from heat and add 1 6 oz package of

     chocolate chips

    

     Pour over cake as soon as taken out of oven

Answer 10

mm yummie =D  chocolate tiramisu

make it exactly the same as normal tiramasu but soak the fingers in cold hot chocolate instead of coffee.

Caitlin x