What kind of Restaurant would you own?

Question

If you could designc your own restaurant, what kind of cuisine/theme would it be?

Answer 1

Sometimes you wanna go

Where everybody knows your name

And their always glad you came

Thats what the atmosphere of mine would be like, would love to also have it be a sports bar, and trivia screens too.

Cuisine would be good down home food.

Answer 2

asian theme...and asian cuisine...with asian employees...

Answer 3

I've always thought of having a grilled cheese restraurant.  Think of how many people love grilled cheese sandwhiches and how many different kinds you could make....add some fresh tomato soup and it's on...

Answer 4

a busy one....... also cafe or bistro styled posh fish and chip resturant that also catered for takeaway with live djs weekends and situated near a beach

Answer 5

I would like a place with a roadhouse look and theme.  American comfort food all the way.

Answer 6

One like Chili's or a Gyro place.

Answer 7

A fine dinner house featuring steak, seafood and pasta, with daily chefs specials. The atmosphere would vary depending on the diners preference from romantic, to gregarious with a view kitchen.

Answer 8

I'm torn on this.  It would either be an authentic Italian restaurant that would make Olive Garden ashamed to call themselves "Italian", or a casual bistro where friends could just hang out and relax.

Answer 9

Not fast food definitely. If i were to franchise, i'd have sometrhing like Jack Astors, or Swiss Chalet (I live in Canada), since I've worked there before and I know how they function... sort of.

If I were to have my very own restaurant, it would be a bit fancy but the food would be moderately priced. I don't want my food to be too expensive because that's just crazy.. lol. The atmosphere would be nice, cozy, with lots of booths, and dimly lit so it makes it more romantic during dinnertime. During lunchtime let it be like a typical restaurant.. lol.

Answer 10

Well, I like mushrooms, so I would like a restaurant that offers mushroom based meals. I would create an ambient setting with ambient/chill music, and I would have a little garden of fake or real mushrooms and have realistic fake mushrooms along the walls. However, I don't think my idea would really work as a restaurant; it would probably work best as a mushroom lounge where people can eat psychadelic mushrooms. Since this is illegal, I'll never own such a restaurant.

Answer 11

A bikini steakhouse, except with better food

Answer 12

steak house. all the waiters and waitresses are dresses as cowboys and cowgirls. all western themed.

Answer 13

a really colorful

recreation of mkidiz

Answer 14

italian

Answer 15

I want an old diner car and make big plates of chicken fried steak, biscuits & gravy for hungry blue collar workers before their shift.

Answer 16

I would have a French theme. I would serve cajun and creole dishes. I grew up in Louisiana and that's my favorite type of dish.

Answer 17

A nice restaurant like you could date you wife in, not cheap, not mondo expensive. In the Middle of the place, it would be sunk in, and have room for kids to eat by themselves, or play. (think play land at Mcducks.) The food would be geared to kids taste below, and not super expensive. Kids never eat everything anyway. A few trained screened babysitters would watch the kids, and the adult seating would be around the center kid area. The glass would be two way- kids see a mirror, you see them.

The kids and you get a stamp like at chuck y cheese, you show id to get hte kids back.

Answer 18

A little coffee shop, with couches and candles, serving desserts and lite lunch.  A cozy place that you would really get to know your customers by first name. A place where you would not feel funny coming to alone.

Answer 19

Uh, a bottle of white, red, mood your in tonight, PIZZA!!!

Answer 20

mine would have to be buffet stile with all kids of different food,and meal cooked in front of customers.with nice,cozy atmosphere and friendly staff.and nice chill out music.