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What kind of pepper i have grown? approx 2" long & 4" wide, bright red, very sweet, lots of ribs ?

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What kind of pepper i have grown? approx 2" long & 4" wide, bright red, very sweet, lots of ribs ?

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  1. You have Pimento peppers. They are roasted sometimes and sometimes eaten just as they are.Use them in stir fry, make Pimento Cheese spread.good luck


  2. Could it be a Shishito pepper?  Check out the below link, there is a description and good photo.  The site says they are usually eaten while still green, but doesn't say why.  It says it's a sweet, wrinkled pepper with thin walls and a slight hot flavor.

    Or to to google and search images under "sweet peppers" and see if you can spot yours.

    I haven't heard of the Shishito pepper before, but it sounds good and I'm going to keep an eye out for it.  So does whatever yours turns out to be!

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