Question:

What particular nut could actually kill you if not prepared properly?

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By the manufacturer.

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  1. Cashews must be cooked, they are toxic. Cashews labelled "raw" aren't really. They also have a caustic outer coating that requires careful handling.

    Wild Almonds are also toxic. Domesticated varieties aren't though.


  2. If you're allergic to a certain nut, you can get a severe allergic reaction that would require immediate attention. I don't know what you mean by manufacture preparation. It is not blow fish.  

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