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Hi, I'm baking a betty crocker cake from box mix...it's an angel food cake and I want to bake it in a round and thick pan, so I figured to use my corningware dishes. I'm wondering if I need to change the temperature/cooking time? so i'm baking about half the box in two dishes, one about 7 inches across and the other near 5 and a half inches across and both one and a half inches deep....yeah i know this might be confusing! but thanks for all your help :D
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