What type of food do the people of Morocco eat?

Question

I am doing a report on Morocco for a class. I am having the hardest time finding what food they eat can some one please help me out?

Answer 1

spicy!!!

Answer 2

A lot of couscous, lemon pepper chicken, shishkabobs.  They also put chickpeas and olives in A LOT of their dishes.

Answer 3

Try this  http://www.cuisinenet.com/glossary/morco...

Answer 4

This should help a lot!

http://en.wikipedia.org/wiki/Moroccan_cu...

Answer 5

Besides couscous, Morocco is famous for its tajines.  This is also the name of the cylindrical vessel in which this dish is made.  It a delicious recipe similar to a curry or stew.

Another famous dish is bistella or b'stilla, this is a phyllo pastry usually filled with minced pigeon meat.  Moroccan mint tea is also very traditonal.  Lots of lovely salads (like carrot & raisin salad) & Moroccan bread round out a typical meal.

http://en.wikipedia.org/wiki/Moroccan_cu...

http://www.cuisinenet.com/glossary/morco...

http://www.sallys-place.com/food/cuisine...

http://www.africa.upenn.edu/Cookbook/Mor...

http://www.focusmm.com/morocco/mo_coumn....

http://www.wholefoodsmarket.com/recipes/...