Question:

What u usually do to those unfinished food of the day?

by  |  earlier

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do u keep it in the fridge and reheat them the next day or

u throw them away ?

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6 ANSWERS


  1. Typically I save whatever is left over and use it to make something different the next evening. There are times I will give the left overs to friends who don't cook so they can try it for lunch the next day and if they like it, then I know I can make that item and invite them over for dinner sometime.

    I try not to throw food away, especially because I have 4 kids. Sometimes you can wait a couple of days, heat it back up and have it again for lunch or dinner and just add something to it that wasn't there before so it's not the same thing.


  2. It's best to keep them in the fridge until something starts growing on them and then throw them away.

  3. Save your food in the fridge; it tastes great, or even better, the next day.  The general fridge life of leftovers is 3-4 days.

  4. Large amounts can be reheated as is. Small amounts get used in dishes like khao paht, nasi goreng (essentially the same thing), or soup.

  5. if very less then throw away, otherwise keep in the fridge and use it before 3 days by reheating, if left unnoticed then to trash directly.

    it taste fine.

  6. Wrong category, this belongs somewhere else.

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