Question:

What were common foods of the 1800's?

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I need to know what foods were eaten for breakfast dinner and lunch during the mid 1800's. What foods did they eat and when? Even drinks are welcomed. Thank You

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  1. things that are grown


  2. Simple and cheap, produced by them only...

  3. water was the main beverage

    vennison, rabbit, bear and squirrel meat

    home grown veg's.

    milk, if you owned a cow or goat

    chickens and eggs

  4. They ate all the same things we do, chicken soups, stews, except they were grown by the individual or locally. In cold climates, there were no fruits and vegetables except what they had canned in the summer.

  5. fish and chips

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