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If you are slicing raw pork and you are about to cook half of it.... And then, you soaked it in a container and you didn't noticed that it has soap because it is not so visible and you didn't mean it.... what will you do:a. cook the half or whatever amount you want but make sure no soap is thereb. throw it all away . . . it's contaminated and has soapc. soak it in HOT WATER repeatedly to make sure . . . .d. SUGGESTIONI HAVE OCD... :-( help
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