Question:

What would be a good & catchy name for an Italian resturant & some good dishes to offer customers?

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I'm partly Itilian & love to cook especially Italian food.i just need some good ideals about starting a Italian resturant.Something thats a little no nonsensense place thats well known that serves good food in large portions in a family style secluded area of town,where its kinda a hideaway place,(safe).Maybe too late with all the druggies around infiltreating the entire country.Any suggestions will be welcomed.

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  1. Buono Mangia    (Good Eats)

    La Campagna    (The Countryside)

    Giardino Fresco   (Fresh Garden)


  2. Porco Dio (pig god) would be a good name.  You've correctly answered the second part of your question; generous helpings of no-nonsense food appropriate to the season and the weather; minestrone made with in-season vegetables, gnocchi, ravioli, meat balls, sea food, spaghetti plenty of cheap wine if licensed.

  3. Big Plates in Little Italy

  4. prego

  5. Pergola  

  6. - Italian Flavours

    - Ciao Amore

    - Dreams of Italy

    For the Food: risottis with mushroom,seafood, veggies etc.

                         Polenta with melted cheese and Beef in a heavy red

                         sauce

                         Gnocchi

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