Whats a good way to make some chicken??

Question

lol i know im asking this in the preg section but maybe someone in here knows a good way to cook some bonless chicken breast .... please someone help me ....

Answer 1

for baby or yourself????

baby: i poach skinless chicken beast in water for about 7min, let it cool once cooked, the cut it into strips so he can hold on to it to eat, or i put it in the blender with rice/pasta/veg and a little bit of pasta sauce.

for myself: i like to grill it or dry fry

Answer 2

I like to make a Chicken Cheddar Broccoli bake, you can find many simple recipes for it on-line, and most of the time it can be made in one dish!

Answer 3

I like to cook it on the grill with barbeque sauce on it.  That is the best way to do it.  You should put it in a pan with the sauce for 30 mins or so so that it will saturate your chicken, then put some on it while you are grilling it.  After that, put some more on there.  I know it seems like a lot, but it is gooooooooood!

Answer 4

I love baking chicken in foil pockets with rosemary, salt & pepper.  It's so simple but the rosemary really adds to the flavor.  And by baking it in foil pockets (just simply made out of foil) it keeps a lot of the juices in the chicken and the chicken is more moist.

Answer 5

just pan fry in italian dressing (good if you marinate in it too) i like to add a little honey to the mess. very easy and tasty.  

Answer 6

My kids love it just cooked in a skillet with water and a little seasoning. I cover it and let it cook until it is falling apart.

Another way we often fix it, is by placing it in a crock-pot on low overnight with enough chicken broth to cover the chicken. Then the next morning I dump frozen dumplings in it (or just uncooked noodles if dumplings aren't available).

It's simple and my family loves it.

Answer 7

Fill a large pot thre-quarters to the top with half-seltzer and half-diet cola. Put in onions and carrots. Bring to a boil and then immediately lower flame until the liquid is just simmering. Put in chicken(s) and allow it to simmer for two to three hours (depending on the size of the chicken(s)).

Answer 8

I normally take it, wash it, put pepper and some italian on top and bottom and bake it.

Answer 9

I like baking it in some Zatarain's Spanish Rice. It is really good.