Whats for your dinner? and who is going to make it for you?

Question

I need ideas and will try to get someone else here to make it for me ie partner or the kids. Thanks

Answer 1

I plan on cooking steaks under the oven broiler, boil ears of corn and make home made mashed potatoes....yum!

Answer 2

a loaf of bread machine bread with basil, dill and onion powder. the machine made after I dumped in the ingredients. and some diet mountain dew.

Answer 3

i don't know what's on the menu, and the reason being is that tonight im off to an engagement party on a cruise. and certified chefs will be making it.

after dinner: well, for the starter course we had some tomato and ricotta pasta. for the main we had chicken with vegies, and for dessert i had strawberry with foam (the foam being like that in a cappuccino) with strawberries on the side. and at the table we sat on, we each got five rounds of bread. waiter came back saying that as a result, there wasnt any bread left on the whole level.

Answer 4

Easiest thing in the world to cook: Spaghetti!

Answer 5

fried noodles

Noodles ,onions, prawns, carrots, and any other vegies you want to go in it, cook them all together and fry it and add sauce yum.

Answer 6

Baked cauliflower with cheese sauce.

1. Steam the cauliflower in the microwave first.

2. Put it in a casserole dish

3. Sprinkle shredded/grated cheese all over it (a think amount so its more runny and saucy)

4. Bake it!

5. Serve with a big spoon!

Answer 7

**I believe we're having left over chicken and vegies.  Personally I'd prefer to have the chicken with chips.**

Answer 8

A spanish omlette with eggs, onions, and potato. I would make it myself. It is really easy and takes five minutes.

Answer 9

I wanted to make my fiance a nice meal so i prepared ziti noodles by boiling them for 15 minutes then drained it. I then mixed alfredo sauce with marinara and heated on the stove mixin in all purpose seasoning. After grilling italian sausage it was time to mix everything together. In glass oven dish i mixed in cheese, noodles, sauce and ital. sausage and put in the over for 25-35 minutes. It turned out well she loved it and I added it as a new dish in my cook book.

Answer 10

I'm having wild rice with a package of frozen veggies that were sauteed then thrown into the Rice, Baked Chicken thighs, (skin on, bone it) and White Creamier Potatoes, nuked with Butter, S&P, Olive Oil, Onion Powder, Garlic and Parsely.  A simple, easy dinner cooked by the one and only ME!  I like easy on the weekends in my profession, so here's how your kids or partner can help.

Start the Wild Rice first with Chicken broth, boil together, then cover and set at low and simmer for 30 minutes.  Put the Chicken Thighs into a Baking Dish, add in your seasonings with yes, some more chicken broth, cook at 350 for 35 minutes, turn the oven off and let set for another 10 minutes inside the oven.  Wash and cut the White Potatoes in half, sprinkle them with Olive Oil, Melted Better, S&P, Onion Powder, Garlic, Parsely and Scallions, put them into the oven with the Chicken on a baking pan (sheet pan), whatever you have to put them into a single layer and cook them for the same time you cook your Chicken.  5 minutes before your rice is done, microwave your steamer mixed veggies then add them into your wild rice when it's done.  That's it!  And, I always make more to have leftovers, especially on the weekend!  Hope this helps and the kids can assist you too!