Whats the recipe of fish ball sold in the street of manila?

Question

Whats the recipe of fish ball sold in the street of manila?

Answer 1

Fish balls are often pre-packaged and sold for meals.  However, you can make your own by following the instructions posted below.

Fish Ball Recipe

Meat materials:

    * 500 g Ground fish meat

Mix 1:

    * 1 1/2 T - Salt, refined

    * 1 t - Phosphate

    * 1/4 cup - Chilled water

Mix 2:

    * 1/4 cup - TVP powder

    * 1/2 t - Carageenan

    * 1 T - Isolate

    * 1/4 cup - Qualicel

    * 3/4 cup - Chilled water

Mix 3:

    * 3 T - Sugar, refined

    * 1/4 t - MSG

    * 1/4 t - Baking soda

    * 2 t - White pepper

    * 2 t - Garlic powder

    * 1 1/2 cup - Corn starch

    * 1/4 cup - Iced water

    * 1 t - BF blend

    * 1/2 t - Meaty ginisa

Procedure:

1.  Add mix 1 to the ground fish meat. Mix until translucent appearance is attained.

2.  Add mix 2. Continue mixing for 5 minutes to obtain a homogenized mixture.

3.  Add mix 3, alternately with iced water.

4.  Form into balls and soak in cold water for 20 minutes.

5.  Put in simmering water.

6. When balls float, continue cooking for 20 minutes.

7. Drain and let cool before packing. Store in freezer.

8. Deep fat fry for 2-3 minutes.

9. Serve with sweet and sour sauce.

Sweet & Sour Sauce, Mix:

    * 1/2 cup - water

    * 1/4 cup - sugar

    * 3 T - vinegar

    * 1 T - cornstarch

    * 1/2 t - salt

    * 2 T - oil

    * 3 T - catsup

    * 1 pc - siling labuyo, chopped

Cook until translucent texture is obtained.

Sweet Sauce, Mix:

    * 1/2 cup - water

    * 1 T - soy sauce

    * 1 T - brown sugar

    * 1/2 t - MSG

    * 2 t - garlic powder

Cook until translucent texture is obtained.