When corn pressed produces oil?

Question

There is corn oil, but not all the sequences of ripening gives corn the same inner properties.

Can milk also derived from corn?

Answer 1

Corn goes through a "milk" stage as it matures.  If you squeeze a young corn grain as it starts filling out you will get a squirt of a white liquid which is water with dissolved starch in it.  Then it will go into a soft dough stage (like when you eat roasting ears), then a hard dough stage, and then drying down to maturity.

The oil comes from the mature germ, the white endosperm is mostly starch.

Answer 2

No.

Answer 3

it is best to eat corn, when it is in its milky stage