When it comes to drinking tea or coffee, which goes in first? Milk? Sugar?

Question

..... Or who cares anyway?

Thanks

Answer 1

I always put the sugar in first so that it dissolves easier.  It works for me!

Answer 2

sugar.

Answer 3

it doesn't matter.  There used to be some debate on whether adding milk negated the nutrients of tea, but that's pretty absurd in my opinion.

Answer 4

milk, then sugar. because you need to sweeten the finished product. if you sweeten your coffee, then add milk, you might not have made it sweet enough for the rest of the liquid you just added. :)

Answer 5

sugar, because once you put the cream or milk in, you really can not sweeten it anymore.

Answer 6

A splash of milk goes in last and deffo no sugar.

Answer 7

coffee, sugar then milk. i add the sugar first so that the coffee desolves it. because when you add the cream, the temp drops.  

Answer 8

Sugar, I say that because it needs to be the hottest to dissolve the sugar. If you added the milk first it would cool it down to much n the sugar would just be sitting on the bottom not melted...

Answer 9

the British proper way is to add the milk first then the tea (so that it mixes properly) and lastly the sugar.  

Answer 10

Well if you like crunchy coffee put the sugar in last when you cool your java down with the milk

If you like Smooth tasty coffee put the sugar in first to dissolve and then add your moo juice lastly.

Answer 11

It really doesn't matter.

Answer 12

Nobody cares. In England usually the milk is put in first and the tea added and then the sugar. Elsewhere i don't think it matters.

Answer 13

really it's up to the person

but i do know that if you like coffee then coffee is first then you deside

if the sugar or cream comes next

Answer 14

milk