Where in the tomato is the Virus?

Question

Where in the tomato is the Selomonella (ya i know i spelt that wrong) virus? Like is it in the seeds, the outter layer...?

Answer 1

in the juice

Answer 2

Its in the outter layer because if you fully cook the tomatoe the virus disappears

Answer 3

Typically , it would be on the skin or stem area.

Salmonella, found in animal f***s, can contaminate tomatoes through soil, irrigation or wash water, or through improper handling between farm and table. Although traditional food safety advice recommends washing the surface of fruits and vegetables to remove bacteria, salmonella may enter a tomato's skin through cuts or cracks. If that happens, washing won't remove the bacteria.

Answer 4

Salmonela is not  a virus.

Answer 5

http://tinyurl.com/6eoja3

THESE TOMATOES AIN'T TAKIN NO SHlT!

Answer 6

this might help you http://vegetablemdonline.ppath.cornell.e...

Answer 7

Yes, as they said on the news that if you just wash them really well with the stem still on, you would probably avoid it.

Answer 8

In the whole tomato, not just one specific part

Answer 9

Salmonella is a virus carried in contaminated water or manure.  It would be on the skin, and a thorough washing or cooking will kill the virus.  

More information is available here -> http://cdc.gov/salmonella/saintpaul/ <- including safe sources of tomatoes.

Answer 10

it's an online tomato computer virus LOOK OUT!

Answer 11

I think it's in the skin and outer layers. And it's a bacterium, not a virus.