Where would mould (on bread) grow best in an average household.?

Question

I'm doing my science research assignment on "How fast mould grows on different sorts of bread". I have so far got 4 types of bread, Raisin, Wholegrain, Multigrain and normal White bread. I am just wondering where the best place in my household (in a dark place, in a place where light hits most, next to the window, in a shoe box, i don't know.) to grow mould on these breads, i have a window of 6 weeks to do this research. Any help would be much appreciated

Thanks heaps.

Answer 1

wherever its wettest and hottest.

best would be like put the oven on "warm" and spray it with water every once in awhile.

make it a good day

Answer 2

Warm and humid is definitely your best bet. I would put it in the bathroom. If people are showering regularly it should be warm and moist in there. :)

Answer 3

well according to me light won't matter much cause mold can grow even in fridge

and mold being a sort of fungus would grow well in moist and humid ara with a sufficient supply of air