Which plastics (PETE, Polypropylene, polycarbonate, etc) used to make plastic bottles is the safest to store drinking water? I recently read that plastics made of PVC rank amongst the worst offenders for leaching toxic cancer-causing substances into the food. It seems that we read about what's bad for you but no real alternatives are offered to protect the general public.
Thanks for your feedback. Please give me some specific references where I can read more about the relative safety of using plastic to store food.
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