Question:

Who's got the BEST dal recipe?

by  |  earlier

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I LOVE cooking Indian food, but I have never found the perfect dal!! Has anyone out there got the perfect recipe? I've already got a cupboard stocked with spices and channa dal, moong dal, red lentils, green lentils, you name it!

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2 ANSWERS


  1. check this out.

    http://www.indianfoodforever.com/


  2. LENTIL DAL

    Ingredients

    1 tablespoon olive oil

    1 cup onion, chopped

    1 tablespoon fresh ginger, peeled, minced

    1 teaspoon cumin seed

    1 teaspoon turmeric, ground

    1/2 teaspoon red pepper, crushed

    4 cloves garlic, minced

    2 cups cauliflower florets, chopped

    2 cups tomatoes, chopped

    2 1/2 cups water

    1 cup dried lentils

    2 tablespoons fresh lime juice

    1 tablespoon fresh cilantro, minced

    3/4 teaspoon salt

    6 cups cooked basmati rice or long grain rice, cooked

    Directions

    1Heat olive oil in large saucepan over med-high heat. Add onion and next 5 ingredients (onions through garlic); saute 2 minutes.

    2Add cauliflower and tomato; saute 1 minute. Stir in water and lentils; bring to a boil.

    3Cover, reduce heat, and simmer 35 minutes or until lentils are tender.

    4Stir in lime juice, cilantro, and salt. Serve 1 cup lentil mixture with 1 cup rice.

    yum :)

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