Who can help kosher salt problem?

Question

my brother rub kosher salt on his ribs.For two nights. after then he wash them and barbecued the ribs . they are so salty nobody can eat them who can draw salt out of cook ribs is there any help for my brother salty ribs

Answer 1

Well being that you already cooked them and know they are too salty....he already knows not to do that again.....

Next time use a dry rub spice mix....it has all the right amt & blend of spices.....I like to use a Coffee Spice Rub(fabulous on beef) I leave the rubbed beef in the frig. for 2-3 days then grill, or broil. YUMMM

As far as dry rubs are concerned you can tell after you use it the first time if their is one spice or another you wants to add more....BUT add only a little at a time...

.REMEMBER you can add but you cannot take away.....

I hope that helps

Answer 2

i don't think you can do any thing!

sorry.

unless you want really spiced up ribs!  if you do you can try different spices on them!

Answer 3

you could boil them however I think the ribs are history.

you should brine the ribs next time.

soaking them in a salt solution over night.

1 handful  ( 2/4 cup)of salt for ever gallon of water

same amount of sugar

chef robert

culinary instructor

author of chef robert presents romantic dinners for two

Answer 4

Boil them with a potato,  it will take the salt out.

Answer 5

you can try to wash the ribs off and reheat but other than that their is nothing you can do

Answer 6

Oh, my.  Bless his sweet heart.  I fear there is nothing you can do.

Answer 7

Boil the salt out!*