Who else thinks Red Lobster is ghetto / trashy? Why?

Question

Everytime I go there (which is not often), the food is average at best. The rest of the tables seem to be loud, obnoxious, and demanding....just trashy people I wouldn't want to wait on. In turn, that aggrevates the wait staff.

Answer 1

The Rancho Cucamonga, CA. Red Lobster has been going down in quality for the past 10 years....but last Nov '09 a group of ladies went for lunch.  The service was poor and the food was even worse. Everyone complained, I felt that my food was OK and that they were too picky. 

Takeout in Dec '09...Admiral's Feast had small pieces of fish, clams was old and the scallops were the size of peas.....

Then I tried Red Lobster AGAIN in Mar '10 for takeout - same Rancho Cucamonga location- The walt's 12 shrimp dish was overly breaded, over cooked but barely warm and NASTY, like that real cheap fried shrimp...the kind you peel off the breading to get to the tiny little shrimp inside. The flavor? GROSS!. We also ordered the Crab Alfredo - which has almost NO CHEESE FLAVOR, just flour and oil......

Its a shame, RL used to be known for its quality food - coast to coast.....now it just super cheap tasting food and a WASTE OF MONEY AND TIME.....especially a total waste of MONEY!!!