A lot of the questions in the "dining out" section are about Applebee's, Olive Garden, Chili's, Cheesecake Factory, etc. That makes me incredibly sad. While I think each place has at least one redeeming quality, there are so many restaurants that put these places to shame.
Why are these places so popular? I'm no food snob. I'll eat there if a group of friends wants to go there, but I'll suggest a local or tastier chain before going just for the sake of encouraging people to try new things.
Is it that people think local places are more expensive (not always true)? Is it that people are afraid to try new things? What's the deal?
As an example, on any given Friday night, the Olive Garden in my city (there's only one) has a wait of one and a half to two hours. But if you go to a local Italian American place called Mezzodi's, you can usually get right in. It costs about the same, and the food is DRASTICALLY better. Everyone I know that has gone to Mezzodi's has loved it.
So, what gives?
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