Question:

Why are there gerkins in Big macs?

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I heard a funny answer for this one... wonder if anyone knows it?!?! :)

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  1. As an American -- it's slices of sweet pickle, similar to putting a sweet pickle relish on your burger.  What makes a Big Mac, tho, is the sauce..... hard to duplicate.


  2. i think its because they have so much sugar in them they need to put a gerkin in it so its not classed as a desert!

    nice huh?
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