Question:

Why can't McDonalds staff cant get a square peice of cheese in the centre of a round bun

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Does this annoy other people? When you get your burger from maccas the cheese is always half off and sticks to the wrapper.

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17 ANSWERS


  1. Because the employees are extremely busy. Think about hwo fast your meal comes out (under 90 seconds). Now think about someone MAKING that food in such a quick amount of time.


  2. Wow, what a silly complaint.

    Considering they make hamburgers two dozen at a time, and have to deal with masses of people ordering food products, speed is the preferred metric over "neatness."

    If you don't like the way they place cheese, complain to them.  

  3. they dont teach that in mexico

  4. lol it always annoyed me too!! I just figure they are trying to get it made so fast and they don't care.

  5. LOL That happens all the time....  

  6. i never notice.

    =]

  7. UGH, that totally bugs me too!!! I guess they really don't care though? you should take it back and tell them you want your money back! lol!  

  8. Maccas?  Are you british?  I always wonder why britains don't complain about the high cost of McDonald's in England.  I mean really in America you can get the 99 cent menu but in England it's like 4 pounds for a meal and that's over 9 bucks here !  Crazazy !

  9. It does annoy me.  I always take the extra cheese off.  Most of the time it is hard and gross looking.

    I personally prefer Burger King over McDonalds.  I never have that problem with Burger King cheeseburger.  

  10. oh! so the fillings AREN'T meant to be hanging out of the bun.. Its like the maccas norm to have to reassemble the burger before eating it.. lol

    yes it annoys the h**l out of me. :P

  11. Well they aren't hiring harvard grads lol.. but doesnt it make you wonder why they dont make round slices of cheese? the burger is round and so is the bun. The round slice of cheese should be an option for just this occasion. lol.

  12. you'd also think that they would train their employees how to chop an onion , but i don't expect much from McDonald's staff , as it's c**p food really ,  

  13. Complain to the source not us. The reason is because the people responsible for preparing the food are in too much of a hurry, probably due to the fact that they are being swamped with more orders than they can reasonably handle. That is to say it is a matter of poor management.

    Also of course, how do you place a flat square object centrally on a round one of almost the same size? They should be dealing with cheese disks not squares, and cheese does come in rolls as well as blocks..

  14. They can't do it because it's McDs they don't care. 'Aim High' is not their motto. Don't eat there anyway.yuk!!!!!

  15. I know!!  I rarely, rarely, rarely eat there, but if I do, I'll get a double cheeseburger and the cheese is all over the place.  Actually, I have this vision of the burger maker putting the bun on the counter and actually throwing the ALL the ingredients from across the room onto the bun...except for the pickles of course that always are piled on top of each other in the very center.   I'm like, can't you actually place (not throw) the components correctly on the bun?  Geez.

  16. Because the manager can't speak spanish to tell worker to do it correctly.

  17. Because McDonald's is no longer customer focused.  God forbid if you have to go through drive thru.  You can wait forever for your order.

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