0 LIKES LikeUnLike
Food
Tags: Sugar, yeast
Yeast are one-celled fungi that humans commonly use to make fermented products like beer, bread and cheese. Yeast need sugars to grow and multiply, which they break down through a process called fermentation to produce the energy that they need to sustain life, as well as the by-products of carbon dioxide and alcohol.
Report (0) (0) | 8 years, 11 month(s) ago
Latest activity: 8 years, 11 month(s) ago. This question has 1 answers.