Why fried noodle taste better when you fried it with pork oil or lemak babi ?

Question

compare to frying it with palm oil

Answer 1

when you use lard to cook something, it is always taste better and different and because noodle dish is originally eaten by chinese and pork lark is the cheapest and also some chinese doesnt eat beef, so we tend use the pork lard but in fact any lards are taste better.

SO there is no need to be oversensitive on the word *pork*

Answer 2

yes and some fish as kalui or flower horn...yummmmm

Answer 3

becoz babi taste yummy

Answer 4

Of course lard is better.. but I agree with the rest, too much is really bad for your health. But take it on moderation (this applies to non-Muslim, that is). Olive oil is healthy and tastes nice too.. you can use live oil lavishly. Eat it with bread or salads.. really yummy

Answer 5

really ah? westerners say that olive oils the best.  

Answer 6

BECAUSE. don't ask me. i eat whatever my mum cooks. YUMM. =)

Answer 7

That depends if the person like it a not?

Answer 8

eeeuuuwwww... yuck!!!!

Answer 9

don't ask me I'm a muslim.......

Answer 10

pork oil better not eat very unhealthy

Answer 11

Hehe stop insulting the muslims Jedi. Don't you know you are living and asking this question to a majority of those who cannot and never have had it?

*some of my muslim friends do. and they love it*