Why is Easter Egg chocolate SOOO much nicer than normal chocolate?

Question

And don't say it isn't coz it so is. :P

Answer 1

Oh my god! I so agree with you! Maybe it's because it has artificial colourings in it but I don't know. I have always found that they taste nicer than normal chocolate as well. I always thought it was because it was thinner but I don't know why! Maybe that is why it's nicer!

Answer 2

It's exactly the same chocolate that's used for most other bars - do you REALLY think they make anything special just because it's going to be shaped in an egg mould - if anything, it would be rubbish chocolate because they KNOW they're going to sell massive quantities to gullible people!

Answer 3

I'm not sure. Maybe you should send me all of your chocolate so I can get back to you with a more thorough answer.  

Answer 4

Because we only get it once a year!

Answer 5

It's a different kind of milk chocolate

Answer 6

Well the answer is simple, because the easter bunny is real and he lays Cadbury Chocolate Easter Eggs. :)

Answer 7

they put perservatives and E numbers in it  

Answer 8

Because of God.

Just kidding, I think it might be creamier.  Also, if you buy cheap Easter chocolate it doesn't actually taste better.  You have to get the good stuff for it to taste good.

Answer 9

Its because they know they are going to make too many and have loads left over so they put flavour enhancers in to make you eat more chocolate thus clearing up the glut of eggs and making a massive profit.

Answer 10

because it's egg shaped and it's the one day that it's sorta okay to eat as much chocolate as you want so that makes it taste better!! :) xx