Why is my bread not growing any mould?

Question

Why is my bread not growing any mould?

Answer 1

you need to put in in a dark place that's not too dry or else the bread will just get stiff and hard.

if you put the bread in the sun....what happens after a couple of hours......

same thing that's happening now to your bread but in a longer time frame.

the key is dark and moist!!!!

Answer 2

Probably full of preservatives. But it will mould eventually! Put it in a dark, damp place to help it out. Prefferably around other mouldy things so lots of mould spores get on it.

Answer 3

needs to be moist ( not WET or DRY), lid on a container or v slightly open

often better in a dark place

maybe it has low sugar levels.....brown/denser multi grained bread may not have as much growth as white bread which has more sugars in it.