Question:

Would you buy a kebab from an asian?

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hi people, I would like to know if there were 2 kebab shops, one shop an Arab made the kebabs and the other made was made by an Asian, which one would buy from? I am asking as I would like to run my own kebab shop but I am Asian. I think people would feel the kebab would not be as authentic unless it was made by an Arab. As they say Image is everything.

How bout a noodle shop with Africans or Europeans cooking rather than Asians.

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6 ANSWERS


  1. I wouldn't question the ethnicity of the person making my kebab.

    A Hispanic family runs my local Chinese take-out for goodness sake...  But it's still awesome food and I didn't hesitate to go for it the first time and I love it!


  2. there are these chicken kebab carts owned by asian and it seems like they are making business. theres many in ny.

  3. It would make no difference to me.

    I would take notice of which shop the locals went to and check the cleanliness and prices of both stores.

    Race would not factor.

  4. i would. i would probably buy from both kebab.

    the best meal i ever bought was a plate of rice with salt and pepper from a street vendor in Turkey.

    the best STew i ever ate was from a commune in Yahel Israel. it might have been my own mothers recipe.

  5. I think you must be Asian. Therfore I cannot tell you then answer unless you tell me you are asian!

  6. sell pork sticks instead

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