Your favorite beer bread recipe

Question

Your favorite beer bread recipe

Answer 1

* Whole Wheat Beer Bread

1 1/2 cups all-purpose flour

1 1/2 cups whole wheat flour

4 1/2 teaspoons baking powder

1 1/2 teaspoons salt

1/3 cup packed brown sugar

1 (12 fluid ounce) can or bottle beer

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.In a large mixing bowl, combine all-purpose flour, whole wheat flour, baking powder, salt and brown sugar. Pour in beer, stir until a stiff batter is formed. It may be necessary to mix dough with your hands. Scrape dough into prepared loaf pan.Bake in preheated oven for 50 to 60 minutes, until a toothpick inserted into center of the loaf comes out clean.

*Cheese Beer Bread

2 1/2 cups plain flour

1 tablespoon baking powder

2 tablespoons sugar

1 1/2 teaspoons baking soda

1 teaspoon salt

1 1/2 teaspoons dried sage

1 (12 ounce) can beer

1 cup shredded cheddar cheese

Preheat oven to 375.Grease and flour 9 inch loaf pan.Mix all dry ingredients, stir in beer and cheese until well blended.Spread evenly in pan.Bake 50 to 55 minutes.Cool 10 minutes.

* Green Chile Cheese Beer Bread

1 cup chopped green chile pepper

1 cup shredded Cheddar cheese

3 cups self-rising flour

3 tablespoons white sugar

1 (12 fluid ounce) can or bottle beer

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.Blend green chiles and cheese together in a blender until smooth.In a large bowl, stir together chile mixture, flour, sugar and beer together in a large mixing bowl until you get a sticky dough. Scoop dough into prepared pan.Bake in preheated oven for 60 minutes, or until the top is golden brown and the loaf sounds hollow when tapped.

*Quick Fix Beer Bread

Cooking spray

2 1/4 cups all-purpose flour

3 tablespoons sugar

1 tablespoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

12 ounces lager beer

2 tablespoons olive oil

Preheat oven to 400 degrees F. Coat an 8-inch loaf pan with cooking spray.In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. Make a well in the center. Pour in beer and olive oil and mix until just blended. Pour batter into prepared loaf pan and bake 45 minutes, until golden brown.

ENJOY :-)