I am not a server first off. I am a good tipper though, usually 20% consistently. I want you guys to tell me what constitutes a good tip. When should you tip a little more? Be specific. Address everything from messy and unruly kids, to rude customers, to late or wrong food, special requests, ect...
When does a server deserve no tip, or less than 15%? Be specific (and non bias).
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